Food and Environment

Credit: Green Terraced Rice Field by Joney, licensed through Shutterstock, Used with permission.

Resource Description

The Future of Food is an introductory-level science course that emphasizes the challenges facing food systems in the 21st century, and issues of sustainability for agriculture and other food production activities, as well as the challenges posed by food insecurity and modern diets to human health and well-being.

Geographic Perspectives on Sustainability and Human-Environment Systems

Credit: Ariel view of a flooded neighborhood near New Orleans by Petty Officer 1st Class Matthew Schofield is Public Domain

Resource Description

What factors lead to a natural disaster? What causes a famine? Why do cities flood? According to a recent article in The Atlantic, Houston's flooding during the 2017 Hurricane Harvey was primarily caused by impervious pavement which prevents the absorption of water into the land. This example illustrates how nature and society are interlinked, which is the main focus of Geography 30, Penn State's introductory course to nature-society geography.